Nothing Bundt Cakes

Co-owners Kirsten Jenkins and Melanie Leach recently opened the first Lexington location of this franchise bakery, which specializes in fresh, handmade Bundt cakes adorned with a unique frosting “petal” design. Eight-inch, 10-inch and tiered cakes are available, along with “Bundtlets,” which are a little larger than a cupcake, and bite-sized “Bundtinis.” Cakes come in a wide variety of flavors – cinnamon swirl, lemon, pecan praline, and even gluten-free chocolate chip – and can be customized for any occasion with handmade decorations.