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Food & Drink

In celebration of Lexington Burger Week, here's a look at the best burgers this city has to offer. more

Community

Lexington’s most ambitious burger-eating brothers, Daniel and Richie Hullings, share tips on how to approach the upcoming Lexington Burger Week (July 9-15) more

Community

Ignite the beginning of your summer with a celebration of saucy and smokey BBQ. more

To kick off summer, Heaven Hill Brands offer up two delicious cocktail recipes more

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The secret is in the smoke for this BBQ staple, provided by Nicholasville pitmasters Hogfathers BBQ more

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Pennyrile takes bronze in the the American-Style Pale Ale category during the hotly contested international event. more

Lexington’s place in the growing love story between beer and bicycles. more

Community

Mother’s Little Helper: The Mom Collins is a lovely, refreshing and seasonal drink recipe, perfect to celebrate Mother’s Day more

A Mint Julep and Bellini mash-up made for racing season more

Community

How do you get kids (and certain adults) to eat their Brussels sprouts? Toss them in this secret lemon miso sauce. Recipe courtesy Blue Sushi Sake Grill more

Community

Cole Arimes, owner and executive chef of Coles 735 Main, and partner Richard Turnbull plan to open the new establishment later this summer in the former National Provisions' space. more

Business

Under new ownership since this summer, the Kentucky Castle on Versailles Road — formerly known primarily as a roadside oddity — is finding new reasons to open its gates to the public more

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A riff on the classic martini, showcasing an assortment of botanicals as well as an impressive violet-hued gin infused with butterfly pea blossoms more

Community

Summon the tropical flavors of Mardi Gras or Carnival with this twist on the New Orleans party-time staple more

Community

Tart and tangy on their own, citrus fruit combined with a homemade olive oil-based vinaigrette makes for a surprising, flavorful salad of the leafless variety. A visually stunning dish, the recipe is also refreshing, healthy and quick to prepare. more

Community

The secret is in the batter for this hot and beloved cold-weather toddy more

Community

Brimming with simple, familiar ingredients, this one-pot comfort dish oozes with winter warmth more

Community

Several of Lexington's more seasoned restaurant owners weigh in on what it takes to sustain success as an independent establishment. more

Business