Woodford Reserve is celebrating the Best of Kentucky with a four-part dinner series.
Held one evening in May, June, and September, the dinners will feature classic Kentucky fare with special bourbon tastings and cocktails.
The events also feature live music, distillery tours, guest chefs and the menu of Woodford Reserve Chef-in-Residence Ouita Michel and Woodford Reserve Chef de Cuisine Charles Taylor.
Tickets are on sale now for $100 at woodfordreserve.com/events
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